Step 1 — Grab One Card (30 seconds)

Pick any card:

  • A wine you’re drinking
  • A bottle you’re considering
  • A region or grape you’re curious about

There’s no order. One card is enough.

Step 2 — Read Top to Bottom (90 seconds)

Every card follows the same structure:

  • What it is (region, grape, terroir, or winemaking concept)
  • Why it matters (climate, structure, flavor impact)
  • What to expect in the glass (style, balance, key markers)

You’re not memorizing facts.
You’re building intuition.

Step 3 — Make One Comparison (60 seconds)

Compare your card to:

  • Another card
  • Another bottle
  • A wine you already know

That’s where understanding clicks.

“Oh — that’s why this feels fresher / richer / more structured.”

That’s it. You’re using Mistral correctly.

Set of Mistral Terroir WineCards with various designs and text on a textured surface

Learn naturally. Study if you want.

You don’t have to sit down and “study wine” for Mistral to work.

You can absolutely study with it — many people do — but you don’t need to.

The cards are designed to live where wine is poured, sold, and talked about.

Use one card at a time, in real moments, and understanding builds naturally.

Where It Works Best

  • At Home

    • Keep the deck on the table, not the shelf
    • Pull one card per bottle
    • Pass cards instead of explaining wine verbally

  • With Friends

    • Anchor each bottle to one card
    • Compare styles side by side
    • Let curiosity lead — no right answers

  • In Shops & Tastings

    • Pull a card mid-conversation
    • Use one card per pour or flight
    • Create faster clarity and better questions

  • For Trade & Educators

    • Focus on one card = one concept
    • Run quick pre-shift or refresher moments
    • Teach without screens, logins, or prep
Set of wine tasting Mistral WineCards with various categories on a white background

Built-in tasting tools

Every deck also includes a few reference cards designed for tasting moments:

  • Tasting Cards (White & Red): a clean tasting lens to help name what you’re sensing
  • Structure + Faults Card: a quick reference for balance, texture, and common faults

Some people use these every time they taste.

Others pull them out only when they’re curious.

They’re there when you want them — never required.

One Rule

If you’re holding wine, you’re holding the right moment to use the cards.

Ready when you are

Mistral works best when it’s within reach —
on the table, the counter, or the bar.

Back to the cards →